Butter Chicken $17.95
Marinated chicken cooked with rich creamy tomato sauce and aromatic spices.
A complete world of taste — authentic Indian spices, slow-cooked traditions and the warm soul of Indian hospitality, served in the heart of Calgary.
From our kitchen
"Indian cuisine uses the whole palette of flavours — spicy, sour, sweet and hot — all at the same time."
There are 20 to 30 basic spices behind our dishes — cumin, coriander, turmeric, ginger — each chosen for a reason. They carry real benefits, and they make every plate more exciting and alive.
A handful of guest favourites — each one a window into the craft of Indian cooking.
Marinated chicken cooked with rich creamy tomato sauce and aromatic spices.
A Kashmiri dish of tender lamb slow-cooked with freshly ground spices and yogurt.
Basmati rice cooked with tender chicken, fresh peas, nuts and raisins.
Homemade cheese with chunk onion, pepper and a thick onion-base sauce.
Wok-tossed noodles with crisp vegetables and our Indo-Chinese masala.
Carrot slow-cooked with cream, milk, nuts and raisins.
The butter chicken and garlic naan were unreal — easily the most authentic Indian food I've had downtown.
Warm service, generous portions and spices that actually taste fresh. The biryani is a must-order.
Our go-to for date night. The lamb rogan josh and Kashmiri naan are absolutely worth it.
Whether it's a quiet dinner for two or a celebration with the whole family, we'd love to host you at Spice of India.